Charlie’s on Prior has been voted the #1 patio in the Southwest. Now featuring 26 taps with many local craft beers. Come enjoy the beautiful lake view with some friends…
We’ve been down this road before, many times. The snow is on the ground and the crock pot has come out of storage.
Oh yea, it’s that time of the year again. Some call it autumn, but in the food, beverage and product worlds it should be labeled “every damn thing has pumpkin!”
Beer and Brown Sugar Chicken Sliders You know well my mantra of cooking outdoors in the summer weather.
I appreciate those “Kiss Me, I’m Irish” buttons that folks sport on St. Patty’s Day as much as the next person. But I think we should be wearing “Beer Me,…
Let’s not pick a fight. Summer is here. We won’t argue about the calendar, the sun’s position in the sky relative to the equator and its continual northward climb.
As you Craftappers know, I like to cook with beer.Whenever and wherever I feel it’s going to work, I’ll swap out water in a recipe for some kind of beer…
Now you know the eating of the leftover bird will continue for days after Thanksgiving.That’s why you chose the big turkey as opposed to that puny little gobbler sitting in…
“Oh, I’ll bake cookies but I won’t bake bread!” A refrain I’ve heard from many friends who like crafting food and enjoy craft beer.
Ice cream is a food that’s good to eat all year long. When I hear from people that they only really enjoy it during the warm months, I immediately question…