Belgian-style farmhouse ale brewed with a hint of orange peel to deliver the kind of strategic refreshment you need after a long hot day laboring on a Belgian farm.
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This complex beer’s notes of coffee, roasted malt, rich toffee and black licorice meld with an intense roasted character to provide a complex, rich and full bodied beer.
Delight your senses with this holiday concoction of Biscotti malt, local honey, vanilla, anise and grains of paradise.
Russian Imperial Stout is aged in whiskey barrels and blended with a big Milk Stout, before it’s finished off with local free trade organic roasted coffee.
Commander barleywine is aged in bourbon barrels and features heavy amounts of malts and subtle, sweet cardamom. Bourbon, oak, vanilla, citrus and a sweet spiciness provide flavor notes to the 12.5% warming alcohol.
This dramatic deep golden American IPA is the perfect dish for hopheads. Featuring copious amounts of seven different varieties of hops with citrus, pine and tropical fruit notes.
Chestnut Hill is a unique nut brown ale crafted with roasted malts and Yakima hops. Notes of roasted hazelnuts, coffee and light chocolate combine with cinnamon as the beer warms.
Accentuated by multiple additions of Cascade hops, as well as grapefruit zest to further pronounce the inherent citrus flavors, and balanced with English and American caramel malts,
This nod to Eastern European brewer forefathers uses golden malts, noble Saaz hops and lager yeast to create a refreshing pilsner with assertive hop character.
Perfectly balanced and moderately sweet with light citrus notes and a distinct spiciness from choice Belgian yeasts, Farm Girl is a refreshing beer with universal appeal.